These are the 10 best-rated curries in the world, according to TasteAtlas, a platform known for ranking traditional foods across the globe.
Warm, flaky gujiya, that are just mildly sweet, are so Holi. Although they are just as popular at Diwali too.
A silky, creamy dessert made from milk and cream that melts in the mouth.
Many of our dishes need a dash of sweetness. Choose recipes that opt for honey as the sweetener, to add more honey to your diet.
Tomato? Yup, tomato is the mainstay of this gorgeous halwa.
Cook up one of the most elegant desserts of France at home -- it's a cinch to make.
Holi celebration menus need planning. A good mix of sweets and savouries as well as ice-cold drinks because Holi is usually a hot day. We have handpicked 11 recipes just for you!
Who can say no to crisp, sweet carrots? And to boot they're brimming with nutrients, minerals, fibre, all while being low in calories.
Characterised by simple flavours and local ingredients, Manipuri cuisine is about fish, rice and green leafy vegetables.
Chocolate Cake Day is also International Drool Day. Choose to bake one of these recipes for moist, gorgeous, chocolately cake that will hit the sweet spot.
Incorporating bananas, full of potassium and some magnesium, in your diet is a must if you have no sugar issues. This round-up of banana recipes delivers the sweetness and health of bananas in a variety of ways. Try them today!
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
Our sweets feature now often on international food sites. The New York Times carry their recipes frequently. So does BBC Food. Cook's Illustrated made Indian sweets their cover feature late last year. TasteAtlas highlighted kulfi and rasgullah places. World over folks are discovering just how delicious our sweets are -- so creamy, so milky, so enjoyable.
Low in calories, this is a speedy midweek meal for two.
The actor gave a twist to the famous Maharastrian sabudana khichdi.
The Jagannath temple has fostered Odisha's regional cooking styles and preserved local food traditions.
Tomatoes, before they ripen, make a great sabji.
This traditional pulao is a key part of any Bengali comfort meal.
These crunchy, sugar-coated puri-like sweets are a significant part of the mahaprasad offered at the Jagannath temple in Odisha.
Make a simple, delicious jaggery and suji halwa in your microwave.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Satarupa Banerjee offers sweet recipes to celebrate the dazzling festival of lights.
A simple microwave recipe that will provide treats for your home New Year bash.
Add more fun to your Christmas weekend.
Crispy, sweet chicken snacks for the new year countdown.
A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
Where are the best places to get vegan food in the world?
You can slowly build up spices over six to nine months by adding ajwain, jeera, coriander, cardamom and cinnamon powders for flavouring different recipes, says Madhavi Bhardwaj.
Crunchy papaya salad tastes much more awesome than you could imagine.
'Rava roasted in shudh desi ghee, garnished with saffron and cardamom, sweetened with sugar or jaggery is heaven on a plate' says Taruna.
The sweet taste of a laddoo is believed to attract prosperity and abundance.
This sweet that uses edible gum and nuts is a winter favourite.
Loaded with ghee, sugar and walnuts, this dessert is as sinful as it gets.
Chitau Pitha is a traditional rice cake prepared during festivals in Odisha for Chitalagi Amavasya or Chitau Amavasya celebrations.
In a countdown to Navratri, Durga Puja and Diwali, help us celebrate with some mouth-watering traditional recipes!
